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differences in proportions of matured lambics
with just enough malty sweetness to disguise the liquor
The finish is remarkably long
followed by the scent of almond
it's available in limited quantities
maplewood barrel aged cuppa cocoanut 2024 stout 44 cl BTW 0 differences in proportions of maturedBA Cuppa Cocoanut is a blend of Cuppa that has been aged in bourbon barrels for 27 months and then conditioned on nearly 1,400 pounds of toasted fresh coconut [4 pounds per gallon!!!], cacao nibs, vanilla beans and coffee hand selected from our neighbors, Hexe Coffee. Huge, fruity waves of coconut and vanilla combine with rich chocolate and coffee notes, all complemented by complex and complementary expressions from the barrel. Product details:
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