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Mi Cocina: Recipes And Rapture From My Kitchen In Mexico Barbaresco In 2005 she started UENO

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Description

In 2005 she started UENO GOURMET GmbH and she brought Premium-Sake closer to the German speaking areas

elle dégage tour à tour des notes florales

à travers des millénaires d’histoire

le vin doit être écouté et admiré

Date de publication : 10/2019

Mi Cocina: Recipes And Rapture From My Kitchen In Mexico Barbaresco In 2005 she started UENOAuteur: RICK MARTINEZ diteur: Clarkson Potter Langue : Anglais Date de publication: 05 2022 Pages: 304 Dimensions: 20 x 25 cm Poids: 1300g Format: Couverture rigide ISBN: 9780593138700 Prsentation: Dans son premier livre de cuisine trs attendu, Rick Martnez, contributeur au New York Times, chroniqueur pour Food52 et ancien rdacteur culinaire pour Bon Apptit, fait dcouvrir aux cuisiniers amateurs les trsors culinaires varis du Mexique. Dans Mi Cocina,

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